mesbooks Chapter 138: Train her to be a high-tech person
Chapter 138: Train her to be a high-tech person
This was the first time in Zhao Xiaojing’s life that she had witnessed the working mode of a hotel kitchen.
It is as rapid and tense as a war, and as busy and orderly as a huge assembly line.
It's heart-stirring and amazing.
Zhao Xiaojing's blood couldn't help but boil.
Although she has not been on the path of cooking for a long time, cooking has become the most relaxing and happiest time for her since her last life.
In this life, she encountered the system and was reborn, leaving behind all her cowardice and fear. With the right time, right place and right people, she had no reason not to work hard to the end.
One day she will have her own proper chef team!
[Ding~ Main quest starts]
[Main Mission: Build your own professional chef team]
[Please choose whether to accept]
【whether】
Just as her blood was boiling, Zhao Xiaojing heard a mechanical voice from the system. She took a look and accepted the task with a helpless smile.
The main plot of the last store opening has not been completed yet, and now there is another main plot, and a professional chef team is being built. The system thinks too highly of her. She is still a lousy stall owner! This is to train her to be high-end and sophisticated.
"Master, Junior Sister." A weak voice spoke. Zhao Xiaojing turned her head and found that it was the only girl among the eight disciples that Gu Shanfeng had just pointed out, who was looking at her nervously. "Master asked me to invite you to the frying area. We have already prepared the ingredients."
"Okay, okay, let's go over there!" Zhao Xiaojing quickly turned around and followed the female apprentice all the way back to the hot food area.
"Hello, junior sister!" In front of the constant temperature frying pan, another male apprentice who was waiting for the ingredients saw Zhao Xiaojing coming and hurriedly straightened his back to greet her.
"Hello, senior brother." Zhao Xiaojing was not used to this title, but she followed the local customs and called out as well.
While frying the fan bones, the two people demonstrated how to operate the constant temperature deep fryer. After watching it, Zhao Xiaojing became more determined to buy one.
This kind of pot is indeed much more convenient, with a timer and oil temperature setting, and two mesh stainless steel frames in the middle. You can just put the ingredients in the frames and forget about them.
When the oil temperature reaches a certain level, the frame will automatically lower and the food will be fried in the pan. When the time is up, the frame will automatically rise, raising the food and removing it from the pan to automatically control the oil.
After the two kitchen workers demonstrated it once, they handed over the operation to Zhao Xiaojing and stood aside, watching Zhao Xiaojing's movements with wide eyes.
Zhao Xiaojing used to control the oil temperature by herself based on experience. She would throw a small ball of batter in when she saw the bubbles in the oil were about the right amount, because she didn't know the approximate temperature that the machine should be set to.
Zhao Xiaojing saw that the fan bones became a little darker in color after the two people fried them according to their original method. When it was her turn, she lowered the temperature slightly and poured some oil to cool them down quickly before frying them again.
The two apprentices next to her looked at each other in bewilderment when they saw Zhao Xiaojing's actions. They wanted to say something but then closed their mouths and stared at the oil pan with their lips pursed.
Zhao Xiaojing turned her head and saw the expressions of the two men.
"Why are you so nervous? You look so anxious?" Zhao Xiaojing asked curiously. When she came in, she saw that these eight people looked tense, and they were still tense now.
Is this line of work so stressful?
"No no, that won't happen!"
“It’s really tense.”
Two voices spoke at the same time. The one who waved his hands and said no was the male disciple, and the one who nodded and said honestly was nervous was the female disciple.
After saying that, the two of them looked at each other awkwardly, and Zhao Xiaojing couldn't help laughing.
"Junior sister, you don't know that we have standard temperatures and schedules for each type of frying, and we are required to memorize them and strictly implement them. We usually follow the schedule. If the food doesn't turn out right, we'll be scolded again." When the two people didn't agree on what they were saying, the female apprentice glanced at Zhao Xiaojing, touched her nose and said.
"Oh, I'm sorry, I didn't know. Wait a minute."
When Zhao Xiaojing heard this, she immediately checked the degree of frying of the ingredients in the pot, raised the frame, and then continued to increase the temperature and adjusted the re-frying time to 30s.
After a while, the food frame dropped, and 30 seconds later, it rose again as the two apprentices looked anxious.
The two of them came over to take a look and found that although the frying process was different, the quality was exactly the same as the required standard, at least there was no difference to the naked eye.
"You're amazing, junior sister! No wonder we've been scolded for so many days. You're unyielding!" The female disciple looked incredulous.
The male apprentice lightly touched her arm, trying to stop her from talking, but his eyes could not stop looking at the oil frame, his expression full of amazement.
"Being scolded? Because of me?" Zhao Xiaojing blinked, not knowing whether to laugh or not.
"Yes! You don't know what we have been through these past few days. Master has always been strict, but we haven't even seen a smile from him these past two days. Every day he keeps saying 'Junior Sister Zhao who entered the sect much later than you did', saying that we are hopeless and useless. We are so scared when we hear your name!
When I was a kid, my family let me do whatever I wanted. They didn’t scold me much and they never compared me with others. Now I feel my childhood is complete. When I open my eyes or close my eyes, I see the shadows of other people’s children!”
The female apprentice started talking all at once, talking to Zhao Xiaojing with a bitter face.
"So that's how it is. No wonder I felt all your muscles were tense when I came in. Haha." Zhao Xiaojing widened her eyes slightly and couldn't help laughing out loud.
"In fact, the master didn't allow us to fry in this pan for the past two days, saying that we were lazy and that we were nothing without the machine. He asked us to take turns to practice with the big iron pan! He even led us to practice on the first day, but you don't know, he himself fried the fried food to a mess!
I dream about frying pans every day now. If this continues, I can even estimate how many minutes it will take for me to be fried into a golden brown color!
It was only because you came today that we were allowed to use this pot again. We are so sad!" Seeing that Zhao Xiaojing was easy to get along with, the male apprentice stopped stopping the female apprentice and started to complain.
This time Zhao Xiaojing couldn't help herself at all and laughed for a long time, holding her waist.
She hadn't expected that Master Sun and Master Gu had been competing so persistently. She had thought that they were just sending messages to mock each other, but it seemed that innocent people had started to be affected.
The three men were about the same age and quickly became familiar with each other. The two apprentices were no longer tense, and the three of them chatted and laughed while frying fan bones. The atmosphere became very harmonious.
During the conversation, Zhao Xiaojing learned that the female apprentice was named Wan Yuyue, who had been learning cooking for three and a half years, and the male apprentice was named Yun Yongyuan, who had been learning cooking for four years. They both followed Gu Shanfeng from the beginning and have been with him all the way until now.
The two are considered to be more talented. They can now handle frying and cold dishes, and are also learning hot dishes from Gu Shanfeng. It is estimated that they can become chefs after another two to three years of study.
After all the fan bones were fried, the two of them, each holding a large steel basin, returned to the hot food area to season and reheat.