mesbooks Chapter 291 Those People Are Generous
Chapter 291 Those People Are Generous
They slurped the food into their mouths, and finished the whole bowl in just a few bites.
"It's so refreshing. Let's eat this jelly at noon tomorrow. It can help relieve the summer heat."
Shen Zhiqiu also finished a bowl and said, "Brother, you are right. This jelly grass is also called fairy grass, which has the effect of relieving heat.
Legend has it that someone had a heat stroke and ate this herb, and found that his dizziness was relieved a lot, so he named it the herb of immortality. "
Shen Yuanbao was eating without even raising his head. Shen Erya thought of what Shen Youyou said and said, "Yuanbao, eat slowly. This is cold. Be careful not to get an upset stomach."
If I were to follow the old Shen Yuanbao, I would definitely say, "What do you think of this little bitch?"
But Yuanbao no longer speaks like that now. He would get beaten if he spoke like that. He is not particularly afraid of being beaten, but he is mainly afraid that sister Yoyo will be angry and not give him the delicious food she makes.
"Don't worry, sister. I have a healthy stomach and won't have any stomach upset."
He didn't even raise his head, answered his sister, and continued to dig.
Mr. Shen also said: "This is the right thing for me to eat. It doesn't require any effort at all, haha!"
Shen Youyou also likes salty food. She and her sisters just started eating, so they have to serve the adults first.
After taking a mouthful of jelly, she shouted in her heart: "My heart is chilled and my heart is soaring!"
Thinking of this, he suddenly said, "I've thought of an advertising slogan. When we sell it tomorrow, we'll say, 'Jelly jelly, cool to the heart, and make your heart soar!'"
Shen Zhiqiu was already eating his second bowl when he heard his daughter's ad: "Ahem!"
He was almost choked by his daughter's advertising slogan: "Daughter, you are such a liar!"
Although no one understood what this sentence meant, the mother and daughter who traveled through time could understand it, and Shen Youyou even laughed out loud.
"Grandpa and grandma, is it delicious?"
"good to eat!"
I have to say that as I get older, I dare not eat cold food too quickly, and now I am considered the most "elegant" eater among this group of people.
The other uncles and brothers devoured the food voraciously.
When the meal started, the brothers didn't say a word and just ate.
The aunts and uncles were better. Although they also liked today's new dishes, they did not forget to discuss the cooking methods of these dishes with Li Jingshu while eating.
After Shen Youyou finished a bowl, she wanted to have another one, but she saw that the little ones had also finished their meals and were staring at the chilled jelly in the rubber bag.
She coughed twice and said, "There will be more jelly tomorrow. We can't eat too much at night. Let's eat ground vegetables. Egg soup is also delicious."
After hearing this, the kids were disappointed for a moment, but they immediately became energetic. After all, the ground vegetable smelled delicious and they had never eaten it before.
However, the tender and crispy texture of ground cabbage is still very popular among children.
Even the little Shouzi, who couldn't speak clearly, stretched out his short little finger and said, "Mom, eat some vegetables!"
Gao Dazhuang's wife quickly fed her son a mouthful of cooled ground vegetable and egg soup.
After eating, the little boy smacked his lips twice, his eyes twinkled with smiles, and he covered his mouth with his little hands, looking very happy: "Delicious!"
It made everyone laugh. When children are young, any expression they make looks so cute.
Seeing this, Xiao Xingyun also pointed at the egg soup and called out to Li Xiu'e, "Mom, I want some soup too."
Li Xiu'e also fed him mouthful by mouthful of ground vegetable dry food with egg soup and a gentle look on her face.
The warmth and liveliness of the entire courtyard at this time can sweep away the fatigue of the day. Moreover, we are fully fed today. Just eating the ground vegetables is enough to fill us up. There are also jelly, egg soup, and dry food.
After finishing the meal, Dabao couldn't help but sigh: "I haven't dared to eat to my heart's content these past few days, but today I'm finally full."
The adults were a little silent after hearing this. Indeed, knowing that buying land would cost so much money, they haven't dared to eat too much recently.
Shen Erya was full and said, "Brother, let's go to set up a stall with my sister tomorrow. We can use the money to buy food when we sell the food."
Shen Youyou also said: "Tomorrow, the sisters will not set up stalls, so go pick goat milk, and look for any more jelly grass, and pick some ground vegetables. And didn't Tang Xin say there were mushrooms?
You can also go find her, she is familiar with the terrain. There are plenty of wild vegetables now. If you don't want to spend the dry food, we can use other things to supplement. Besides, when I sell the money, I will buy meat for you. "
The little kids' eyes lit up when they heard about meat. They hadn't eaten meat for a long time. There was only some dried fish at home, but the kids disliked the strong fishy smell of dried fish and didn't like it very much.
It is also dinner time in the village.
At the dining table in Tang Xin's house, pairs of chopsticks were busy working non-stop.
The mother, who had always favored boys over girls, finally smiled at Tang Xin and said, "Girl, this ground vegetable is called ground vegetable, right? Pick more tomorrow. It tastes better than black fungus."
Tang Xin served a bowl of corn porridge to her seven-year-old sister and nodded in response, "Yoyo said that this ground vegetable can be dried and stored, just like fungus. Just soak it in water when eating it."
Her mother: “Yo yo?”
"It's a new little girl who is very pretty. She told me that."
Master Tang San was also enjoying the ground vegetables and said:
"Look, you guys were still arguing with others at noon, and you taught me how to cook in the afternoon. I tell you, don't be picky when you see others in the future. Do you think everyone is willing to flee from famine?"
That’s right, Tang Xin’s grandfather is Mr. Tang San, and his mother was the one who said on the first day that Shen Zhiqiu and his group didn’t look like the rich ones. She was also the one who had the quarrel with Old Lady Hua and the others today.
Her aunt was in confinement after childbirth and was not at the dinner table. Instead, her second uncle brought the food back to her room.
But his second uncle is here, and he is eating without even raising his head.
Tang Xin's father said, "Don't say that he looks like a beggar in the future. Have you ever seen a beggar who can spend thousands of taels to buy land?"
Tang Xinniang looked embarrassed and muttered, "Why did they pick so many fish herbs? Don't they eat wild vegetables like us?"
Tang Xin's father: "Maybe the money was used to buy land. It's obvious that they are living on it. I know farmers still have to farm. Money is tight now, but after a few years, the wasteland will be well maintained."
Master Tang San ate the ground vegetables and took a sip of wine: "You can get in touch with that group of people more often in the future. They are obviously short of food, but they still openly tell you that ground vegetables are edible and teach you how to cook them. You can tell at a glance that they are open-minded people."
Grandma Tang also asked her granddaughter: "Besides stir-frying dried bamboo shoots and mixing them with cold dishes, how else can you eat them?"
Tang Xin had something to say when it comes to this: "There are many ways to make it. Yoyo said that it can be used to make ground vegetable steamed bread, steamed buns, dumplings, and egg soup. It tastes even better when stir-fried with meat."
"Then I'll give you a few eggs tomorrow and we'll make egg soup. If you want fried meat, you'll have to wait until the autumn harvest. Then ask your dad to weigh some meat and we'll have fried meat."
As soon as these words were spoken, even Tang Xin's brothers and sisters burst into laughter.
Of course, it wasn’t just their family, there were several other girls who also grew ground vegetables.
Obviously, the deliciousness of the ground ivy is not to be underestimated, and it quickly captured everyone's hearts.